"Thanks, Danica,
I've been using half bottled spring water from Sprouts and half mineral water. I decided to use regular brown sugar instead of organic to cut cost, but I'm questioning that choice and whether there is pesticide exposure. I bought…"
"Christy, I do not have experience with kefir, but I do a lot of yogurt. I can tell you that you have to 'refresh' the starter from time to time. I believe kefir is a similar type of culture. It just kind of weakens, so you probably need to get a…"
I've been doing water kefir for several months and love it, as does my family. The last few weeks by grains seem to be smaller. They are still re-producing and the kefir is fermenting in good time, but the grains look more mushy in the bottom of the…
"I just sent you an email because I'm interested, but it depends on where you're located. What are your cross streets & city? BTW, welcome to the Micro Livestock group! :)"
I have four Rhode Island Reds that I'd like to place in a new home. We've had backyard chickens for awhile, but discovered that two of our children have egg allergies a few months ago. I'm having a hard time keeping up with eggs when they are not…