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Angela Sinclair replied to Cassandra's discussion Eggplant Recipes in Growing Gourmet
"There's a stir-fried eggplant dish I've made several times and liked - don't know where the original recipe was from, but this is something similar (I use fish sauce instead of oyster sauce, and also sweet chili sauce). It's nice garnished with…"
Dec 8, 2011
Angela Sinclair replied to Michele's discussion So about my cantaloupes... in Growing Gourmet
"I've never grown canary cantaloupes specifically, but most varieties of cantaloupe actually harvest themselves - when they're ready, the stem just falls off the melon. It's nice and easy!"
May 29, 2011
Angela Sinclair replied to Michele's discussion Cantaloupes in Growing Gourmet
"I'll tell you, I had wild success with cantaloupes a couple of years ago, and they just limped along until June or July when they went crazy with production. It may just be a matter of time!"
May 7, 2011
Angela Sinclair replied to Kris and Jean's discussion Need Tofu Recipe help! in Growing Gourmet
"Hi Kris and Jean,
Without getting involved in the debate on whether or not to eat soy, my fiance and I (not vegetarians, but just tend to eat meat only a couple of times a week) really enjoy a riff off of this recipe when cooking tofu:…"
Apr 7, 2011
Angela Sinclair replied to Melin's discussion Turnip greens and Beet Greens in Growing Gourmet
"I like beet greens either quickly sauteed with garlic, or this recipe: http://simplyrecipes.com/recipes/beet_greens/"
Mar 10, 2010
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