"Thanks! We live really close to Lee Lees. I will try that."

"We grew a lot of cassavas in our backyard when I lived in the Philippines. We grew them out of 12 inch cuttings. We don't put them in soups though. We cooked them like sweet potatoes or yams. We have candied cassavas and cassava cakes which are…"

"Thanks. The purdue links says that it is typically grown in a savanna climate so it might work here. I have bought it at a few markets here in town and just peeled it and boiled it along with potatoes in soup. My husband is gluten intolerant and I…"

"I did a liitle Googling, and didn't turn up much. This was the most informative site:

http://www.gardenguides.com/taxonomy/cassava-manihot-esculenta/

Looks like it could probably happen here, if its microclimate is right. It likes a warm, humid…"