As it has been getting hotter, my girls egg shells have been getting thinner??? This is the first summer they have been laying, but all Fall & Winter...no problem. Is it just the heat or something else? When I first noticed it I put out oyster shell. Are the chunks supposed to be so big? I have MannaPro Oyster Shell for Pullets?? Today's eggs fell apart in my hands :( Girls have misters, fans, shade, Layena crumbles, (very fresh and stored inside) Help......
Carrie
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Read the recent discussion about chickens and heat. There are a lot of good ideas in there. Let us know how it goes!
It sounds very much like a calcium deficiency. We put out the oyster shells, too, but our girls pretty much ignore them. Like Karen said, they're probably getting calcium from the shell dust.
We also give them eggshells. We save the eggshells from the eggs we use, bake them, and then grind them. I mix some with their food every day, and they are eating it better than the oyster shells because the pieces are smaller. You always want to bake them to remove the fresh egg taste because you don't want your chickens to acquire the taste for eggs.