About Me:
I am Navajo from Window Rock, AZ. and I've been a chef for about 6 years to date and I'm learning all that I can about new things. I have served in the USMC and I'm a graduate from the Art Institute of Phoenix and ASU-West campus. I love to volunteer, work w/ kids and share my thoughts about culinary arts w/ the world. Although, I am very limited in what I can offer, that is why I am eager to learn more and more.
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